Restaurant jobs in Gauteng

A hospitality company in Midrand is seeking a skilled restaurant manager to oversee daily operations, events, and staff coordination. Candidates must have proven experience in restaurant management, possess excellent communication skills, and be fluent in English and Afrikaans. The role offers a dynamic work environment, with flexible hours and the opportunity to manage memorable dining...

A recruitment agency is looking for an experienced Restaurant Manager in Pretoria, South Africa. The ideal candidate should have at least 2 years of experience managing a busy restaurant and possess strong leadership skills. Responsibilities include overseeing various departments, training staff, and ensuring excellent service. The position requires someone flexible with hospitality hours and...

Johannesburg, South Africa | Posted on 01/21/2026 A leading hospitality group is seeking a Floor Manager to join a popular neighborhood venue. This role is for a specific establishment within the group known for high-quality service and vibrant dining environments. Role Summary The Floor Manager handles daily service on the floor, supporting the wait staff and ensuring guests receive prompt...

A leading hospitality firm in Johannesburg is seeking a Restaurant & Venue Manager to lead day-to-day operations in a restaurant and event venue. The ideal candidate will have 3-5 years of experience in venue management, strong leadership skills, and a hands-on management style. You will ensure high service standards and the smooth execution of events, requiring excellent communication abilities...

General Manager (Restaurants) (JB5844) Remote, Gauteng R1.3 to R1.5 Million Annually Permanent A management company that manages restaurants is appointing a General Manager to oversee operational performance across all restaurant locations. The role is accountable for profitability, quality standards, and guest satisfaction while ensuring consistent operational execution. Working closely with...

A prominent restaurant in Pretoria is seeking a Restaurant Receptionist to provide exceptional service as the first point of contact for guests. Responsibilities include managing reservations, greeting guests, and coordinating seating. The ideal candidate will have previous restaurant experience, excellent communication skills, and a strong guest-service mindset, ensuring a welcoming and...

A luxury hotel chain seeks a highly motivated Restaurant General Manager for its restaurant team at Four Seasons Hotel, The Westcliff, Johannesburg. This role involves leading a cohesive team to deliver exceptional dining experiences. Candidates should possess strong leadership and communication skills, as well as a passion for the hospitality sector. Successful candidates will enjoy a robust...

Oversee kitchen operations at a fast-growing family-centric restaurant in Centurion known for its lively vibe and high-energy team. It's an all-day high-capacity operation with 200 seats that also doubles as a versatile venue for special occasions and private events. Ensure efficient high-quality food preparation and a smooth service flow to maintain the restaurant's commitment to homely food...

Manager of Restaurants (M/W) — Club Med Resorts South Africa or Overseas Location: Club Med Johannesburg, Gauteng, South Africa About Club Med Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here, and the moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them with our guests,...

A leading fast-food chain in South Africa is looking for a Restaurant Shift Manager to enhance customer service and manage daily operations. The position requires at least 1 year of supervisory experience in foodservice or retail. Responsibilities include ensuring food quality, assisting with management tasks, and upholding company standards to create a safe environment for both team members and...

A prominent recruitment service is seeking a Senior Restaurant Manager for a well-established restaurant in Sandton. The ideal candidate will bring over 6 years of restaurant management experience, including at least 4 years in a senior role. Strong leadership, operational management, and customer relations skills are critical, alongside experience in high-end sit-down dining. The role demands an...

Are you a young, energetic, and dynamic leader with a passion for the restaurant industry? We're looking for a Restaurant Manager in the Johannesburg area who thrives in fast-paced environments, leads by example, and is dedicated to delivering an exceptional dining experience. What Youll Do: - Oversee daily restaurant operations to ensure seamless service - Lead, motivate, and train a...

A prominent hotel group in Johannesburg is seeking an experienced Restaurant Manager to maintain quality and profitability goals. The ideal candidate possesses strong leadership and customer service skills, with 1-2 years in a similar role. Responsibilities include ensuring efficient operations and high service standards while fostering a positive team environment. Professionals with a...

Life & Brand Portfolio is looking for a self-directed and detail oriented Restaurant Area Manager. The ideal candidate should have good organizational skills and experience in both leading and working as part of a team in the hospitality or food industry. OVERVIEW OF RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO: - Stay tuned in with emerging trends that will affect the...

A leading hospitality company in South Africa is looking for an Operations Manager to oversee all aspects of restaurant management, driving operational excellence and guest satisfaction. The successful candidate will have a strong background in hospitality, with 5–8 years of relevant experience, and will be responsible for leading staff, managing finances, and ensuring compliance with health and...

A restaurant management company is seeking a General Manager to oversee operations across various locations in Gauteng. The role includes driving profitability, managing quality standards, and improving guest satisfaction. Candidates must possess strong leadership skills and extensive experience in restaurant management, supported by a relevant degree. This permanent position offers a competitive...

Restaurant & Venue Manager Lead day-to-day operations across a dynamic restaurant and event venue Johannesburg | Hospitality & Events | Salary: R25,000 – R30,000 per month (dependent on experience) About Our Client Our client operates in the hospitality space, managing both a restaurant and an event venue environment. The business focuses on delivering high-quality service across daily...

Responsibilities - Restaurant Operations: Oversee the daily opening and closing of the restaurant. - Lead day-to-day front-of-house operations ensuring optimal service and efficiency. - Supervise and support waitstaff, bar operators, and cleaners. - Monitor customer satisfaction and address any complaints effectively. - Manage drink and restaurant consumables stock, including weekly purchasing...

Key Responsibilities - Manage end-to-end restaurant operations, ensuring smooth service delivery and operational efficiency - Lead, train, schedule, and motivate front-of-house teams to maintain high performance and service standards - Ensure excellent guest engagement, proactively handling feedback and resolving complaints - Maintain strict compliance with health, safety, hygiene, and food...

A leading hospitality recruitment service is seeking a Restaurant Manager for a role in Johannesburg, South Africa. The successful candidate will manage end-to-end restaurant operations and lead a team to maintain service excellence. A degree in Hospitality Management and at least 2 years in a senior management position are required. Strong communication skills and a willingness to work flexible...