Restaurant Bar Manager jobs in Eastern Cape

Jack's Beach Bar located on Princess Margaret Beach on the island of Bequia in the Grenadines. Operated as it's own entity, owned by the same group that own and operate Bequia Beach Hotel and multiple F&B outlets on the island. Role This is a full-time on-site role as the Operations Manager with responsibility for overseeing daily operations, leading a fantastic team & managing staff, ensuring...

A well-established client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant & Bar Manager to oversee the daily operations of the restaurant and kitchen. Requirements: - Matric - Diploma in Hotel Management, Food and Beverage, or a related field - Minimum of 2 years proven experience in hospitality / restaurant management - Fluent in English (additional fluency in...

Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided: Yes Required experience: 1 to 3 years Who are we? Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them...

Overview Restaurant pushing for greatness sustainability-wise. Incredible wine list, new direction for space, exciting time to join, strong leadership team. Benefits - New direction for restaurant with incredible new sustainability focused menu and unreal wine list - Successful, stable and renowned business - Good working week, managed well, not really late nights either. - Strong, stable,...

About the job Restaurant Manager - Premium Dining Senior Restaurant Manager Premium Dining Are you a hospitality professional who brings presence, passion, and a touch of flair to everything you do? A refined restaurant in Gqeberha is looking for a dynamic Senior Restaurant Manager who can command the floor, lead a vibrant team, and create truly memorable guest experiences with heart and...

A recruitment agency is seeking a Restaurant Manager in Gqeberha. The ideal candidate must have at least 5 years of experience in a fast-paced restaurant environment and 3 years in a management role. Key responsibilities include managing financial procedures, stock levels, and ensuring operational standards are met. Fluency in English and Afrikaans, along with POS experience, is essential. A...

Committed, proactive, experienced individual who enjoys working in an exciting, fast-paced environment. The Manager needs to promote and grow the business, hire and train, manage wait/barstaff, and ensure that customers are receiving excellent drinks, food, and service. You will also manage inventory and resources, ensure that quality and safety controls are followed, create schedules. You should...

A leading fast food company in East London seeks an Assistant Restaurant Manager to assist in ensuring top standards in service and quality. The role involves managing shifts, supporting training programs, and maintaining company policies while fostering a positive team environment. Candidates should have supervisory experience in the QSR sector, strong English and numeracy skills, and a passion...

Restaurant Manager vacancy in Port-Elizabeth South Africa Overview To ensure that the outlet is managed efficiently according to the established business, budget and marketing plan as set by ERCC. Responsibilities - To have a thorough understanding and knowledge of all food and beverage items in the menu and the ability to recommend Food & Beverage combinations and up sell alternatives. - To...

An acclaimed dining venue in East London is seeking an experienced General Manager to oversee operations across its restaurant and garden. Responsibilities include leading teams, maintaining high standards, managing budgets, and championing sustainability initiatives. The ideal candidate has proven experience in a food‑led venue and strong financial acumen. A creative, supportive workplace...

Applicants are required to meet the following criteria: - Matric Certificate - Tertiary qualification in Hospitality will be a distinct advantage - Minimum 5 years experience in a fast paced Restaurant environment in Front and Back of House - Minimum 3 years experience in a management role - Must have POS experience - Proficient in MS Office - Fluency in English and Afrikaans - Valid driver s...

Cafe, Restaurant Manager and Barista Cativa Cucina Hallett Cove, Adelaide SA Management (Hospitality and Tourism) Full time 30 to 35 per hour Attention Experienced/Hospitality staff Cativa Cucina is looking for an experienced Manager and Barista join the front of house team. Minimum 3+ years of cafe/restaurant management experience is required. We are a new trendy brunch cafe in Hallett...

Manager, Restaurant Le Portage resto dejeuner Location: 1681 Avenue du Phare Ouest, Matane, QC Salary: 34.62 hourly / 30 to 40 hours per week Full-time Early morning, Morning, Day, weekend, 07:00 to 14:00 Starts as soon as possible Benefits: Long-term benefits, Other benefits Languages: French Education: No degree, certificate or diploma Experience: Experience an asset Work must be...

A well known client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant Manager. The minimum requirements for the manager position are as follows: - Matric - Relevant Hospitality and / or Food and Beverage qualification desirable - Minimum of 2 years proven experience in hospitality / restaurant management or similar role - English proficiency - Numeracy...

Restaurant Manager required in Port Elizabeth. Requirements: - Matric Certificate - Tertiary qualification in Hospitality will be a distinct advantage - Minimum 5 years’ experience in a fast paced Restaurant environment in Front and Back of House - Minimum 3 years’ experience in a management role - Must have POS experience - Proficient in MS Office - Fluency in English and Afrikaans - Valid...

A well known client in the hospitality industry in Fort Beaufort is looking to appoint a Restaurant Manager. The minimum requirements for the manager position are as follows: - Matric - Relevant Hospitality and / or Food and Beverage qualification desirable - Minimum of 2 years proven experience in hospitality / restaurant management or similar role - English proficiency - Numeracy...

A hospitality group is seeking an Operations Manager to join their team in Gqeberha, South Africa. This full-time role involves overseeing daily operations, leading staff, and ensuring guest satisfaction at the established Jack's Beach Bar on Princess Margaret Beach in Bequia. The ideal candidate will have strong leadership skills, experience in restaurant management, and be proficient in...

Job location: Resort — South Africa Beach & Safari Contract type: Seasonal Accommodation and meals provided: Yes Required experience: 1 to 3 years Who are we? Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them...

A renowned restaurant group in East London seeks a Restaurant Manager to lead their commitment to sustainability and exceptional service. The ideal candidate will have experience as an RM or AGM, with a strong focus on training and mentoring teams. This is an opportunity to be part of a stable, caring leadership team that prioritizes a positive guest experience. Career progression and an...

A vacancy exists in the Operations Department for an Assistant Restaurant Manager (ARM) . Reporting to the Restaurant General Manager, the successful incumbent/s will be part of a development programme aimed at getting them ready for future ARM positions that may arise in the business. KEY RESPONSIBILITIES - Assist the RGM in the achievement of CHAMPS Standards within the restaurant by ensuring...