Pastry Sous Chef jobs

Job Description Pastry Chef de Partie – Private Nature Reserve | Gansbaai | R12,000 – R18,000 Negotiable DOE | Live Out A private nature reserve in Gansbaai is seeking a skilled Pastry Chef de Partie to manage the pastry section of the kitchen and contribute to delivering exceptional dining experiences. The successful candidate will have strong technical skills, creativity, and the ability to...

LIVE-IN ON SITE ROLE We are seeking a skilled Pastry Chef to manage the preparation and presentation of all pastries, baked goods, and desserts at a luxury Big 5 safari lodge in KZN. Reporting to the Executive Sous Chef / Executive Chef, this role is responsible for maintaining high standards of quality, consistency, and presentation across all dining experiences, in line with five-star lodge...

High end property in the Boland (Worcester area) with onsite restaurants and a large wedding, conference & events footprint is currently recruiting for a strong Pastry Chef de Partie or Junior Pastry Sous Chef. We are seeking a highly skilled and experienced candidate, that will excel in high pressure environment, be capable of handling large numbers of guests, and demonstrate expertise in...

Key Responsibilities Include But Are Not Limited To: - Demonstrate strong knowledge of pastry techniques, products and overall kitchen operations - Prepare, bake, monitor and present pastry items in accordance with the establishments' standards - Maintain consistent quality, precision and attention to detail in all pastry production - Enforce health, safety and hygiene standards at all times -...

Qualifications - Culinary diploma or pastry/baking qualification from a recognized institution. - Advanced pastry, baking, or confectionery training is an advantage. Experience - 35 years experience as a Pastry Chef or Senior Pastry Chef. - Experience in lodges, hotels, fine dining, or luxury hospitality preferred. - Strong background in plated desserts, breads, cakes, and specialty...

Situated in the heart of the Durbanville Wine Valley you will find a family-owned and operated wine cellar. We are seeking to appoint one full-time chef. The position will be filled based on the qualifications and experience of the successful candidate, as a Junior Pastry Chef. Flexibility to work on both the hot and cold section is essential, as duties will vary based on operational...

Minimum requirements: - Matric (Grade 12) required - 5+ years pastry experience - 3+ years in production / bulk pastry - Professional Pastry / Baking qualification (preferred) - Food Safety / HACCP certification (required) - Plan and execute daily and weekly pastry production schedules - Supervise pastry chefs, assistants, and production staff - Maintain HACCP and food safety standards - Enforce...

We are seeking a dedicated Sous Chef to support the Head Chef in leading kitchen operations at a luxury lodge or villa. As the second-in-command, you will be responsible for maintaining culinary standards, managing the kitchen team, and ensuring seamless day-to-day operations. Key Responsibilities - Oversee daily kitchen operations in the absence of the Head Chef. - Lead, supervise, and mentor...

=ØhÜ<Øsß WERE HIRING: JUNIOR SOUS CHEF =ØÍÜ Luxury Lodge / Hospitality Environment, 5* lodge near Hluhluwe, KZN Are you a passionate, hands-on chef ready to grow within a world-class hospitality brand? Were looking for a Junior Sous Chef who leads by example, loves great food, and thrives in a guest-focused, high-standard kitchen. (' KEY OUTPUTS & RESPONSIBILITIES Maintain the highest health,...

A world-renowned premium chocolate brand, with a proud European heritage spanning over 175 years, is seeking a highly skilled and passionate Master Chocolatier / Pastry Chef to join its South African team. This prestigious role will uphold the brand’s tradition of craftsmanship while inspiring innovation in every creation. Key Responsibilities - Craft luxury chocolate products, desserts, and...

Pastry Chef Sparkling Hill Resort Location 888 Sparkling Place Vernon, BC Salary 57,100 annually / 30 hours per week Full time Morning, Day, Evening, Weekend Starts as soon as possible Benefits: Health benefits, Financial benefits, Other benefits Languages English Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent...

Pastry Chef - Darvella Patisserie Venzin Group Bulimba, Brisbane, QLD Bakers & Pastry Chefs (Trades & Services) Casual/Vacation $30–$40 per hour Darvella Patisserie, part of the renowned Venzin Group and one of Brisbane’s top patisseries, is on the hunt for both a casual and a part-time pastry chef to join our team. If you have a passion for creating exceptional croissants and cakes and...

Pastry Chef Nuri Village Location: 7-160 University Avenue West, Waterloo, ON Salary: $34.25 hourly / 30 to 40 hours per week Full-time Day, Evening, Weekend Starts as soon as possible Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work must be completed at the physical location. There is no option to work...

Experienced Pastry Chef Aroma and Tea Patisserie Leederville, Perth WA Bakers and Pastry Chefs (Trades and Services) Casual/Vacation 32 to 40 per hour About the role Aroma and Tea Patisserie' is seeking an experienced Pastry Chef to join our dedicated team at our casual patisserie in Leederville, WA. As an Experienced Pastry Chef, you will be responsible for creating and delivering our...

Pastry Chef Yuu Seafood Restaurant Location 999 36 St NE Calgary, AB Salary 36.00 hourly / 35 to 40 hours per week Full time Morning, Day, Evening, Weekend, Shift, Flexible hours Starts as soon as possible Languages English Education College/CEGEP Experience 2 years to less than 3 years Work must be completed at the physical Location. There is no option to work remotely. Work site...

Key Responsibilities Include But Are Not Limited To: - Demonstrate strong knowledge of pastry techniques, products and overall kitchen operations - Prepare, bake, monitor and present pastry items in accordance with the establishments' standards - Maintain consistent quality, precision and attention to detail in all pastry production - Enforce health, safety and hygiene standards at all times -...

WERE HIRING: JUNIOR SOUS CHEF Luxury Lodge / Hospitality Environment, 5* lodge near Hluhluwe, KZN Are you a passionate, hands-on chef ready to grow within a world-class hospitality brand? Were looking for a Junior Sous Chef who leads by example, loves great food, and thrives in a guest-focused, high-standard kitchen. ✨ KEY OUTPUTS & RESPONSIBILITIES Maintain the highest health, hygiene & HACCP...

Qualifications - Culinary diploma or pastry/baking qualification from a recognized institution. - Advanced pastry, baking, or confectionery training is an advantage. Experience - 35 years experience as a Pastry Chef or Senior Pastry Chef. - Experience in lodges, hotels, fine dining, or luxury hospitality preferred. - Strong background in plated desserts, breads, cakes, and specialty...

Wine Estate close to Stellenbosch / Brackenfell area is looking for Junior Chef de Partie (Pastry) responsible for preparing, cooking, and presenting pastry dishes according to established standards. Ensuring food safety and hygiene. Key duties include overseeing mise en place, maintaining HACCP standards, managing inventory, assisting with training junior staff and supporting the Sous Chef and...

Restaurant at a Boutique Winery close to Durbanville is looking for a Senior Pastry Chef de Partie to assist with the preparation of all pastries, breads and desserts, ensuring all mise-en-place is fresh and on time for service. Work cooperatively with colleagues to complete assigned duties and ensure daily / weekly / monthly stock control procedures are adhered to. Duties: Ensure orders...