Kitchen Assistant jobs in Drakenstein

Kleinbosch has an exciting new position for a Kitchen assistant to join the production kitchen team. Requirements - A completed National Senior Certificate qualification (matric / Grade 12). - 2–3 years’ relevant experience in a food production or processing environment. - Good comprehension, ability to adapt, and a fast learner. - Good interpersonal skills. - Knowledge of the ready-to-eat meal...

Key Responsibilities:- Assist in the preparation of food as per kitchen requirements.- Ensure the cleanliness and hygiene of the kitchen area.- Follow and adhere to food safety practices to maintain the highest standards of hygiene.- Assist with stock rotation and storage, ensuring food is stored, labelled and dated in accordance with safety regulations.- Support the kitchen team in maintaining a...

Duties & Responsibilities - Assist with the preparation and serving of meals. - Maintain high standards of cleanliness in kitchen and dining areas. - Follow food hygiene, safety, and allergen guidelines at all times. - Operate kitchen equipment safely and efficiently. - Assist with stock rotation, storage, and basic record-keeping. - Provide friendly, professional customer service. Skills and...

Job Title Chef Job Location Western Cape, Paarl Closing Date 2026 / 01 / 18 Quick Recommended Links - Jobs by Location - Job by industries Job Advert Summary We are recruiting for a Chef to oversee and supervise production of food for our organisation. Works closely with the Catering Manager to promote the company’s culture, mission and philosophy. Minimum Requirements Skills and...

Location Mercantile Hotel New Orleans Breakfast Attendants are responsible for assembling and disassembling breakfast buffets and ensuring that the buffet always remains well-stocked for a great breakfast. In full-service establishments, Breakfast Attendants receive requests from customers and communicate them to the kitchen staff, and clear tables. Essential Duties and Responsibilities -...

We are seeking a dedicated and energetic Pass Runner to join this signature restaurant team. In this role, you will act as the vital link between their award-winning kitchen and the dining room, ensuring that every dish reaches guests with the precision and artistry it deserves. Core criteria: - Preferably 1-2 years previous pass runner, restaurant, or kitchen experience - Excellent...

Kendrick Recruitment is currently looking for an exceptional Junior Sous Chef for a High End Catering Company based in Stellenbosch. This role is ideal for an experienced and motivated Junior Sous Chef who thrives in a fast-paced, high-volume catering environment. The successful candidate will play a key role in supporting kitchen operations, maintaining high food quality standards, and...

Are you an experienced Quantity Surveyor who is passionate about quality, sustainability, and large-scale residential development? A top residential property development company in Cape Town is looking for a talented Quantity Surveyor to join their team helping deliver high-quality, affordable, and environmentally efficient apartments across multiple regions. About Our Client They are a leading...

Sous Chef – Japanese Fine Dining Restaurant Location: Stellenbosch | Luxury Wine Estate An intimate, high-end Japanese fine-dining restaurant situated on a prestigious wine estate in Stellenbosch is seeking a highly skilled Sous Chef to join its culinary team. This role offers the opportunity to work within a refined, detail-driven kitchen where precision, restraint, and respect for ingredients...

‍NEW VACANCY | SOUS CHEF‍ Stellenbosch | Western Cape We’re looking for a skilled and motivated Sous Chef to support our Head Chef in delivering high-quality dishes and maintaining excellent kitchen standards. The ideal candidate will assist with menu preparation, supervise kitchen staff, ensure food safety compliance, and help manage daily kitchen operations. This role suits a passionate team...

This prestigious estate is seeking to appoint a Restaurant Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities: - Manage and lead the kitchen staff in chef’s absence - Provides guidance to...

Location: Stellenbosch About the Role We are seeking a reliable and customer-focused Duty Manager to join our hospitality team in Stellenbosch. The successful candidate will be responsible for overseeing daily operations during assigned shifts, ensuring excellent guest service, efficient staff coordination, and smooth front-of-house operations. This role is ideal for a hands-on leader who...

Chef de Partie – Luxury Restaurant | Stellenbosch Salary: Negotiable Depending on Experience Location: Stellenbosch, Western Cape Kendrick Recruitment is now seeking a skilled and passionate Chef de Partie to join the culinary team of a luxury restaurant situated in the heart of Stellenbosch. This is a fantastic opportunity for a talented individual with a strong culinary foundation to thrive...

Restaurant Manager Hazendal Wine Estate Hazendal Wine Estate, a historic destination renowned for its refined hospitality and contemporary luxury, is seeking an experienced and guest-focused Restaurant Manager to lead one of its flagship dining venues. This role is ideal for a hospitality professional who understands luxury standards and thrives in a high-expectation, detail-driven...

A leading food production company in Paarl is looking for a Kitchen Assistant to join their production kitchen team. The ideal candidate will have a National Senior Certificate, 2-3 years of relevant experience, and strong interpersonal skills. Responsibilities include assisting with production tasks and ensuring compliance with food safety regulations. The job requires flexibility to work...

A hospitality and services group in Paarl is seeking a dedicated team member to assist with food preparation and customer service. The role requires maintaining high cleanliness standards in kitchen and dining areas while following hygiene and safety guidelines. The ideal candidate should have a National Senior Certificate and experience in food service or hospitality. This position demands a...

‍ Sous Chef | Luxury Restaurant | Stellenbosch, Western Cape Kendrick Recruitment is seeking a talented and passionate Sous Chef to join a dynamic restaurant team in the heart of Stellenbosch, Western Cape. This exciting role offers the opportunity to showcase your culinary skills, support the Head Chef, and contribute to delivering exceptional dining experiences ️✨. Key...

Kleinbosch, operating under Babylonstoren, is looking for a reliable and meticulous laundry assistant who will be responsible for washing, drying, ironing and maintaining uniforms, workwear, bedding, kitchen linen, and towels from the various departments on the farm. Requirements - Experience with industrial washing machines and ironing equipment would be advantageous. - Reliable and organised,...

Job Title Sous Chef (Junior to Mid-Level) Establishment Type Large-Scale Catering Company (Events & Hospitality) Location Cape Winelands, Western Cape, South Africa Salary Package R20,000 – R28,000 (Negotiable DOE) Live-out position Role Overview A well-established catering company in the Cape Winelands is urgently seeking a motivated and reliable Sous Chef to support high-volume food...

Babylonstoren is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of a hotel. The position also involves additional food and beverage duties. The ideal candidate is an experienced, professional, and driven individual with excellent interpersonal and administrative skills. Requirements - A hospitality degree. - Fluent in Afrikaans and English. - Minimum of...