Executive Head Chef jobs

A luxury hotel in South Africa is seeking an experienced Executive Head Chef to lead their culinary team. The successful candidate will manage kitchen operations, create innovative menus, and ensure high-quality dining experiences for guests. With a minimum of 10 years in a senior chef role within a luxury environment, candidates must possess strong operational skills and excellent team...

A luxury hospitality company located in Limpopo, South Africa, is seeking an experienced Head Chef. The role involves menu development, managing kitchen operations and staff, and ensuring high guest satisfaction. Applicants should have at least 3 years' experience in a 5-star hotel or safari lodge kitchen, hold a qualification from a recognized Chef School, and possess strong leadership and...

Position: Executive Head Chef Location: Zanzibar, Tanzania Reports to: Food & Beverage Manager / General Manager Contract Type: Full-time (2-year renewable contract) Start Date: January / February 2026 About the Opportunity My client an Established Beach Resort on the North Eastern seaboard of Zanzibar is seeking an exceptional culinary leader to take the helm of their kitchen operation in one...

A busy restaurant and function venue is looking to hire an experienced executive head chef. Minimum requirements: - 3 years experience in similar position - Formal qualification from a reputable chef school - Strong knowledge on stock control - Strict hygiene controls - Able to run and control a busy pass - Do daily/weekly/monthly stock takes and submit GP's on time - Creative menu design and...

Executive Head Chef Mid Career (4 - 6 yrs exp) We are seeking an experienced Executive Head Chef to oversee our culinary operations. Reporting to the Manager, you will be responsible for managing the kitchen staff, designing menus, ensuring food quality and safety standards, and controlling food costs. The ideal candidate should have a creative flair, strong leadership skills, and a passion for...

A vacancy exists for an experienced Exec Head Chef for a prestigious golf course in the Sandton area Our client is looking for an energetic and passionate individual who will support our service-orientated team. DESCRIPTION OF MAIN DUTIES: Planning and preparation of food. • Stock management: Awareness of stock levels, keeping stocks to a minimum level and spot-checks. • Kitchen...

Duties: Generating revenue and cutting costs Controlling weekly orders Waste and Breakages Management Ensuring the kitchen works as a team Training new & current staff members and educating them on the menu Act as the Leader in the Kitchen Generating revenue and cutting costs Ensure that all orders are within the budget Creating new menus and recipe development Ensure smooth running of service...

Job Description Training Head Chef – Luxury Hotel & Lodge Group Location: Cape Town, South Africa Salary: Negotiable DOE Kendrick Recruitment is now seeking a Training Head Chef for a prestigious luxury hotel and lodge group based in Cape Town. This is a dynamic and hands‑on culinary leadership role that combines operational excellence with a passion for mentorship, training, and development....

Head Chef job vacancy in Durbanville, Cape Town. A very well-established restaurant is looking for an experienced Head Chef to join their team on a full time permanent basis (shifts includes weekends) in Durbanville, Cape Town. Extremely good compensation package on offer. Position Overview: The Head Chef will lead the kitchen team and oversee all food operations and production, maintaining...

Overview As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu planning, kitchen operations, and culinary experiences for guests. Responsibilities - Menu Development: Create innovative and appealing menus that align with the culinary vision and concept of the establishment. Stay abreast of industry...

Overview A luxury hospitality group is opening a premium casual dining concept in Cape Town and is appointing a Head Chef to lead the kitchen operation end to end. This role carries full responsibility for food quality, team leadership, cost control, and operational discipline from launch through day-to-day service. The position suits a commercially minded chef who leads from the front and...

A leading hotel chain in Cape Town invites applications for the Executive Head Chef position. This role requires overseeing all kitchen operations and ensuring excellence in food quality and service. The ideal candidate should possess extensive experience in fine dining and skills in managing culinary operations. Join this dynamic team and showcase your passion for culinary excellence while...

A luxury hotel brand is seeking an Executive Head Chef to oversee kitchen operations in Cape Town. The ideal candidate will have extensive fine dining experience and a passion for innovative cuisine. Responsibilities include leading and mentoring a skilled team while ensuring the highest standards of food quality and service. Candidates should possess a hospitality management diploma and at least...

A luxury hotel brand in Cape Town is seeking an Executive Head Chef to oversee all kitchen operations and ensure the highest standards of food quality and service. The role demands a strong leader who can mentor a talented team while maintaining cost control and food safety. Ideal candidates will have at least 5 years of experience in fine dining, a passion for culinary excellence, and an...

Established upmarket restaurant / bar in Umhlanga is currently looking for a Head Chef. The ideal candidate should possess a minimum of 6 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include...

A luxury lodge in a game reserve seeks a passionate Head Chef to lead the kitchen team. You will bring innovative ideas and ensure high standards in food quality, hygiene, and guest satisfaction. Responsibilities include menu planning, managing staff, cost control, and maintaining culinary excellence. Ideal candidates possess proven experience in lodge or hotel settings and formal culinary...

MAIN DUTIES & RESPONSIBILITIES - Create and develop the dining concept and food philosophy - Menu development, recipes, presentation guides, costings, etc. - Guest Satisfaction – ensure consistently high level of positive customer reviews/ comments - Overall management of the Kitchen Department operations, budgets and targets – ensure cost and wastage targets are met, if not exceeded and health...

EXECUTIVE HEAD CHEF *LUXURY 5-STAR HOTEL, KZN Kwa-Zulu, EC, South Africa About the job EXECUTIVE HEAD CHEF *LUXURY 5-STAR HOTEL, KZN Career Growth, Hospitality Recruitment are looking to hire a commendable Executive Chef to manage the kitchen and its brigade at this 5-star luxury hotel. The executive chef attracts and retains staff, maintains a cooperative relationship with team members,...

Role Overview Seeking a qualified Head Chef to lead the kitchen of a burger-focused restaurant. This role is specifically structured for a Head Chef with strong culinary training, industry experience, and clear leadership ambition. The emphasis is on execution, consistency, and discipline, supported by structured management oversight. Culinary Focus The menu is intentionally focused to...

The Head Chef at Birkenhead House ensures that all Kitchen personnel are working as a team in order to achieve the purpose of the company, which is “to give our guests a complete experience and a perfect stay”. The Head Chef oversees and directs all aspects of Kitchen Operations, to ensure all hotel and guest requirements are met and kept at the highest standards of The Royal Portfolio. MAIN...