Assistant Kitchen Manager jobs in Gauteng

Busy Restaurant in Fourways is looking for a Kitchen Manager. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled in staff management and must be able...

Role Purpose The Kitchen Manager is responsible for the effective day-to-day management of the kitchen operation. This role ensures that food is prepared and delivered to company standards, hygiene and safety requirements are maintained, stock and food cost controls are effectively managed, and kitchen staff are supported, supervised, and scheduled appropriately. The Kitchen Manager plays a...

Kitchen Manager Duties Daily Operations - Oversee all kitchen activities and ensure smooth workflow during service hours - Monitor food preparation and cooking processes to maintain quality standards - Ensure compliance with food safety, sanitation, and hygiene regulations - Conduct regular kitchen inspections and maintain cleanliness standards - Coordinate with front-of-house staff to ensure...

Required for busy family restaurant R negotiable 10 years’ relevant experience overseeing a busy restaurant kitchen, managing stock etc Send CV + photo + references to apply HOSPITALITY PLACEMENTS Integrity. Professionalism. Service. Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.

Spanish-inspired Restaurant in Alberton is looking for dynamic and experienced Stock Controller / Kitchen Manager to join their team. Responsibilities include managing and supervising the kitchen staff, ensuring food quality and safety and overseeing the kitchen's financial performance, including stock control, managing and maintaining inventory, ensuring accurate stock records, and coordinating...

(Eng= Head Chef and Kitchen Manager More About the Position: Our client is looking for a skilled and creative Head Chef to lead their kitchen and deliver exceptional food quality, consistency, and service. This role involves managing all kitchen operations, overseeing menu development, maintaining high hygiene standards, controlling costs, and ensuring seamless service in a fast-paced...

Tin Cup Restaurant and Driving range (Alberton) is looking to add an experienced kitchen manager to our team. Responsibilities: - Oversee the daily operations of the kitchen. - Ensure food quality and presentation meets restaurant standards. - Manage kitchen staff, including hiring, training, and scheduling. - Create and update menu items in collaboration with the chef. - Monitor inventory and...

Proven work experience for a minimum of 4 years as a Kitchen Manager in the restaurant industry or within a restaurant central kitchen***: - Hands-on experience with planning menus/recipes and ordering food items***: - Knowledge of a wide range of recipes***: - Familiarity with kitchen sanitation and safety regulations***: - Excellent organizational skills***: - Conflict management...

A restaurant situated in Midrand (Waterfall) is seeking a kitchen manager to join its established team. This person would be responsible for the management of the entire back of house which would also include the following tasks:Understanding of food cost as well as implementing processes that would mínimalize such Understanding & facilitation of portioning processes Capturing of...

Position: Kitchen Manager Experience: Minimum 5 years Responsibilities:General Cooking Techniques:Demonstrate expertise in a variety of cooking techniques.Stay updated on culinary trends and innovations. Full Cooking Comprehension: - Possess a comprehensive understanding of various cuisines and dishes. - Ensure consistency and quality in all menu items. Stock Control: - Oversee and manage...

Position Overview The Kitchen Manager is responsible for the overall management, supervision, and performance of the kitchen team. This role ensures that all dishes are prepared and served with consistent quality, accuracy, and efficiency, while maintaining the highest standards of hygiene, stock control, and cost management. The Kitchen Manager must lead with authority, fairness, and discipline...

Description: - Assist with basic food preparation, including chopping, washing, and portioning ingredients. - Maintain a clean and hygienic kitchen environment in line with health and safety standards. - Wash dishes, utensils, and kitchen equipment as required. - Ensure proper storage of ingredients and stock rotation (FIFO). - Assist chefs with cooking and plating during peak periods. - Monitor...

Overview: You will play a pivotal role in driving sales growth, profitability, and market share across key national and regional retail partners. Work closely with internal teams to develop and execute customer business plans, ensuring effective in-store and online performance while strengthening strategic customer relationships. Key Responsibilities: - Develop and implement regional account...

Position: Kitchen Staff Key Responsibilities: - Assist in food preparation, cooking, and plating according to recipes and company standards - Maintain a clean and organized kitchen, including washing dishes, sanitizing work surfaces, and taking out trash - Follow all food safety and sanitation guidelines to ensure the safety of our customers and team members - Stock and rotate ingredients...

Managed People Solutions is looking to hire a presentable Kitchen Assistant for a very well-known restaurant based in Pretoria, Gauteng. Key Responsibilities- Prepared Salad Bar items and fresh items to be sold in our coolers, following Food Safety Regulations and OSHA standards, daily and hourly.- Cleaned all preparation areas and salad bar related areas, during each shift and as needed.-...

Position: Kitchen staff for Durban Style Indian Fast Food Restaurant Location: Sandton/Rivonia Looking for staff with a passion for working in the food industry - for a busy Durban Indian cuisine restaurant. Remuneration Offer: R6k - R10k depending on experience Job Requirements: - South African ID or Valid Work Permit is essential - PLEASE DO NOT APPLY IF YOU DON’T HAVE VALID DOCUMENTS. -...

POSITION: Front of house Cashier /Fast Food AREA: Centurion Our client that is opening a new fast-food franchise is looking for cashiers to process orders and collect payments from customers in a fast-food restaurant. Their chief duties include greeting customers, responding to enquiries, and maintaining public areas. Basic Salary will be discussed Must have 3 - 4 Years’ experience in the...

Established Restaurant / Deli in Bedfordview is looking for a Kitchen Manager. Looking for individuals with 4+ years relevant kitchen management experience. This is a management and not a cooking roll. Main duties will include stock management, variances, staff management, and stock reporting. Applicants must be well organized with experience on a point of sale system. The suitable candidate will...

Busy Restaurant in Silverlakes is looking for a Kitchen Manager. Looking for individuals with 5+ years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled in staff management and must be...

Established high end Restaurant in Groenkloof is looking for a senior Kitchen Manager. Looking for individuals with 6+ years relevant Restaurant kitchen management experience. This is a management and not a cooking roll. Main duties will include stock management, variances, staff management, and stock reporting. Applicants must be well organized with experience on a point of sale system. The...