restaurant operations manager jobs in Bedfordview

Life & Brand Portfolio is looking for a self-directed and detail oriented Restaurant Area Manager. The ideal candidate should have good organizational skills and experience in both leading and working as part of a team in the hospitality or food industry. OVERVIEW OF RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO: - Stay tuned in with emerging trends that will affect the...

A leading hospitality company in Johannesburg is seeking a Food and Beverage Manager to oversee dining operations. This role involves supervising staff, maintaining sanitation and service standards, and ensuring exceptional customer satisfaction. Candidates should have a diploma in food service management and significant experience in restaurant management. The position offers the opportunity to...

Duties: Capable of running service for 100+ seats. Understand the food that is being served. Train and roster their staff compliment. The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses Requirements: Grade 12 Formal qualification would be an advantage Minimum 5 years relevant management experience Excellent...

We are looking for a passionate and experienced Restaurant Operations Manager to join a Software Company who cater to the Restaurant and Hospitality industry! They are a dynamic and innovative company dedicated to maintaining strong client relationships in the restaurant and hospitality industries. As the Restaurant Operations Manager, you will play a vital role in ensuring client satisfaction...

Minimum requirements: - Matric required - Related tertiary qualification would be beneficial - 3+ Years experience in sales operations, sales administration or a similar role - Proven experience with CRM software and sales analytics tools - Proficiency in MS Office, especially with MS Excel and MS PowerPoint - Role will be office based, but will require travel to clients for meetings,...

A leading hospitality recruitment service is seeking a Restaurant Manager for a role in Johannesburg, South Africa. The successful candidate will manage end-to-end restaurant operations and lead a team to maintain service excellence. A degree in Hospitality Management and at least 2 years in a senior management position are required. Strong communication skills and a willingness to work flexible...

A leading hospitality firm in Johannesburg is seeking a Restaurant & Venue Manager to lead day-to-day operations in a restaurant and event venue. The ideal candidate will have 3-5 years of experience in venue management, strong leadership skills, and a hands-on management style. You will ensure high service standards and the smooth execution of events, requiring excellent communication abilities...

Main Purpose of the Position To provide effective supervision and leadership to team members by ensuring adherence to company policies, procedures, and standards in areas such as product quality, administration, hygiene, maintenance, customer service, labour utilization, and employee relations. This role also includes acting as a relief for the Assistant Restaurant Manager when required. Key...

Production/Operations Manager Reference: MID015683-MR-MI-1 Our client in the manufacturing industry that has been operating for over 30 years is looking for a Production/Operations Manager to take charge and be involved with the planning, coordination, and control of manufacturing processes. The goal is to ensure that goods and services are produced efficiently, at the correct amount, cost, and...

Manager of Restaurants (M/W) — Club Med Resorts South Africa or Overseas Location: Club Med Johannesburg, Gauteng, South Africa About Club Med Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here, and the moment to be happy is now. Since then, our mission has been to create moments of happiness every day and share them with our guests,...

A prominent recruitment service is seeking a Senior Restaurant Manager for a well-established restaurant in Sandton. The ideal candidate will bring over 6 years of restaurant management experience, including at least 4 years in a senior role. Strong leadership, operational management, and customer relations skills are critical, alongside experience in high-end sit-down dining. The role demands an...

Are you a young, energetic, and dynamic leader with a passion for the restaurant industry? We're looking for a Restaurant Manager in the Johannesburg area who thrives in fast-paced environments, leads by example, and is dedicated to delivering an exceptional dining experience. What Youll Do: - Oversee daily restaurant operations to ensure seamless service - Lead, motivate, and train a...

A prominent hotel group in Johannesburg is seeking an experienced Restaurant Manager to maintain quality and profitability goals. The ideal candidate possesses strong leadership and customer service skills, with 1-2 years in a similar role. Responsibilities include ensuring efficient operations and high service standards while fostering a positive team environment. Professionals with a...

Production/Operations Manager Reference: MID015683-MR-MI-1 Our client in the manufacturing industry that has been operating for over 30 years is looking for a Production/Operations Manager to take charge and be involved with the planning, coordination, and control of manufacturing processes. The aim is to ensure that goods and services are produced efficiently, in the correct amount, at the...

A prominent hospitality group is searching for a self-directed Restaurant Area Manager in Johannesburg. The successful candidate will improve operational standards, monitor profitability across multiple restaurants, and provide strategic direction to restaurant management teams. Ideal applicants should possess multisite management experience, strong organizational skills, and be proficient in...

A leading restaurant group in Germiston is looking for a Supervisor to provide effective leadership and ensure adherence to company standards. Responsibilities include managing shifts, overseeing maintenance procedures, supporting staff development, and promoting a customer-centric culture. Ideal candidates will have at least 2 years of supervisory experience in the fast food industry, a Grade 12...

Restaurant & Venue Manager Lead day-to-day operations across a dynamic restaurant and event venue Johannesburg | Hospitality & Events | Salary: R25,000 – R30,000 per month (dependent on experience) About Our Client Our client operates in the hospitality space, managing both a restaurant and an event venue environment. The business focuses on delivering high-quality service across daily...

A hospitality company in Midrand is seeking a skilled restaurant manager to oversee daily operations, events, and staff coordination. Candidates must have proven experience in restaurant management, possess excellent communication skills, and be fluent in English and Afrikaans. The role offers a dynamic work environment, with flexible hours and the opportunity to manage memorable dining...

Responsibilities - Restaurant Operations: Oversee the daily opening and closing of the restaurant. - Lead day-to-day front-of-house operations ensuring optimal service and efficiency. - Supervise and support waitstaff, bar operators, and cleaners. - Monitor customer satisfaction and address any complaints effectively. - Manage drink and restaurant consumables stock, including weekly purchasing...

Key Responsibilities - Manage end-to-end restaurant operations, ensuring smooth service delivery and operational efficiency - Lead, train, schedule, and motivate front-of-house teams to maintain high performance and service standards - Ensure excellent guest engagement, proactively handling feedback and resolving complaints - Maintain strict compliance with health, safety, hygiene, and food...