food processing jobs in Limpopo

Responsibilities Operational Management - Oversee the performance and operations of multiple QSR stores within a designated region. - Ensure compliance with company policies, brand standards, SOPs, and food safety regulations. - Conduct regular store visits, inspections, and audits to ensure operational consistency. - Implement operational improvements to enhance customer experience and...

Roles and Responsibilities PURPOSE OF THE ROLE: Maintenance and assisting with projects. REQUIREMENTS - Grade 12 or N3. - Fitter or Fitter and turner Trade. - 3 - 5 years maintenance experience in food product processing industry plant is desirable. - Experience in installation, operation, service, fault finding, repair and maintenance of plant equipment. such as chain, belt & roller conveyor...

We are looking for a Service Supervisor/Wine Steward who has a deep love for South African viticulture and a natural gift for leading a team. This establishment is set on a 23,000-hectare private concession, with various accommodation offerings. You will manage a cellar that services distinct environments, ensuring that whether a guest is in a group of 30 or a couple in the mountains, the wine...

Minimum requirements for the role: - Must have a tertiary qualification in Animal Science, Agricultural Engineering, Feed Technology, Food Science/Technology, or a related field - Minimum 35 years' proven experience in feed mill / feed factory management, TMR production, or animal feed processing, preferably in a dairy or livestock farming environment - Demonstrated knowledge of dairy cattle...

F&B / Host (Looking for a fun & young dymanic person with great attention to detail) Location Limpopo, Limpopo, South Africa Job Type Permanent, Full-Time Primary Industry Travel, Leisure, Tourism and Hospitality Secondary Industry Travel, Leisure, Tourism and Hospitality Job Description The role of F&B / Host is pivotal in delivering an exceptional guest experience within a dynamic...

Minimum requirements: - Bachelors Degree or higher in Food Technology, Food Science, or a related field - Minimum 23 years experience in R and D preferably in the fruit or beverage sector - Strong knowledge of food formulation, sensory evaluation, and processing technologies - Experience with the following: - Driving new product development from idea generation to commercialisation - Conducting...

Qualifications & Experience: - Matric (Grade 12) - HACCP or BRCGS certification - 23 years experience in a compliance role within a packhouse or food processing environment - Experience with food safety audits and standards By submitting any Personal Information to MPRTC in any form you acknowledge that such conduct constitutes a reasonable unconditional, specific and voluntary consent to the...

MINIMUM REQUIREMENTS - A relevant degree in Business Management, Agricultural Economics, Supply Chain Management, or a related field. - An MBA or other relevant postgraduate qualification is preferred but not essential - At least 5-7 years of experience in a commercial management role, preferably within the agriculture, food production, or FMCG sectors. - Experience in managing packhouse...

Job Title: Maintenance and Reliability Manager We are looking for a suitably qualified, well-motivated, and results-driven candidate to join our team as a Maintenance and Reliability Manager. Purpose of the Role You will manage the maintenance of company assets in compliance with all applicable laws and procedures, achieving maximum plant reliability, availability, and efficiency at the lowest...

Duties: Service Supervisor: Ensure consistency in services and products offered. Monitor staff and patron activities to ensure that liquor regulations are obeyed. Perform beverage preparation or service tasks including presentation and sales of beverages and training thereof, ensuring that the required profit margins are met. Assist in developing and implementing specialty drinks including...

Grade 12 and tertiary qualification in General Management / Food & Beverage / Hospitality. K.P.A's include - Operational Management: - Ensure the smooth day to day running of the restaurants in the area; - Ensure that the area adheres to the brand standards; - Grow the company from a market share and profit perspective; - Identify and interpret problem areas in the business; - Ensure strict...

Roles and Responsibilities PURPOSE OF THE ROLE: Maintenance and assisting with projects. REQUIREMENTS - Grade 12 or N3. - Fitter or Fitter and turner Trade. - 3 - 5 years maintenance experience in food product processing industry plant is desirable. - Experience in installation, operation, service, fault finding, repair and maintenance of plant equipment. such as chain, belt & roller conveyor...

Roles and Responsibilities PURPOSE OF THE ROLE: The Maintenance and Reliability Manager will manage the maintenance of company assets within all applicable laws and procedures while achieving maximum plant reliability and availability performance and lowest overall costs through high maintenance efficiency. In this role, you will provide leadership, technical knowledge, and collaboration with...

Qualifications & Experience: - Matric (Grade 12) - HACCP or BRCGS certification - 23 years experience in a compliance role within a packhouse or food processing environment - Experience with food safety audits and standards By submitting any Personal Information to MPRTC in any form you acknowledge that such conduct constitutes a reasonable unconditional, specific and voluntary consent to the...

General Manager Couple Waterberg Location: Limpopo, South Africa Job Type: Permanent, Full-Time Industry: Travel, Leisure, Tourism and Hospitality Job Description The General Manager of Couple Waterberg is responsible for overseeing the day-to-day operations of the property to ensure the highest standards of service, guest satisfaction, and operational efficiency. This role requires...

The Lodge Manager is responsible for the total oversight of the guest experience at the lodge, ensuring exceptional guest interaction and creating a welcoming, authentic, and seamless stay. This includes hands-on leadership of the guest services team, proactive communication, issue resolution, and continuous training and development of all lodge team members to maintain the highest standards of...

An established agricultural and food processing business is seeking a Finance Manager to oversee the full financial function of its abattoir operations. The role focuses on financial planning, reporting, compliance, cost control, and strategic decision-making to ensure financial sustainability and operational efficiency in a regulated, high-volume environment. Key Responsibilities - Manage...

Minimum requirements for the role: - Ideally have a Bachelors degree in Agriculture, Agronomy, Business, or related field - Minimum 5 years experience in citrus/fresh fruit procurement, farm management, or sourcing roles - Practical farming roots or family background in agriculture are strongly valued - Experience dealing with growers and understanding their technical and commercial challenges -...

Roles and Responsibilities PURPOSE OF THE ROLE: The Maintenance and Reliability Manager will manage the maintenance of company assets within all applicable laws and procedures while achieving maximum plant reliability and availability performance and lowest overall costs through high maintenance efficiency. In this role, you will provide leadership, technical knowledge, and collaboration with...

An established agricultural and food processing business is seeking a Finance Manager to oversee the full financial function of its abattoir operations. The role focuses on financial planning, reporting, compliance, cost control, and strategic decision-making to ensure financial sustainability and operational efficiency in a regulated, high-volume environment. Key Responsibilities - Manage the...