Creative Assistant jobs in Ehlanzeni District

The Assistant Executive Housekeeper supports the Executive Housekeeper in maintaining the highest standards of cleanliness, presentation, and guest service across the lodge or hotel. This role ensures that housekeeping operations run smoothly, staff are well-trained and motivated, and that all rooms and public areas meet luxury hospitality standards. The position is ideal for someone with strong...

Driven individual to join our growing sales team for our well-established client. The perfect person will be eager to learn and motivated to help grow the business. Role and Responsibility: - Actively selling, processing and managing work orders on behalf of client accounts. - Developing and cross-selling existing accounts into new products - Prospecting and converting new business from own...

Overview: This role is responsible for ensuring the smooth operation of our company's IT systems, providing technical support, troubleshooting system issues, review design components and identify ways that the processes need to change to streamline business and IT operations. This role supports departments to create dashboards that streamline reporting and can give accurate feedback on...

Who are we? Sanlam Life Ltd is one of the top financial services providers in the South African market. We're all about building strong, lasting relationships with our financial advisors. We know that you have hopes for your future – your career, your personal development and of achieving great things. We pride ourselves in helping our financial advisors to realise their worth. Our company is...

Boutique and Gallery Sales Executive in a 5 Star lodge in Kruger Sands- Assisting Boutique Gallery manager with admin- Stock control- Cleaning and maintaining hygiene standards within the boutique- Upselling within the boutique and maintaining lodge overall standards Skills: - Highly skilled - Poised - Vibrant and Energetic - Attention to detail and creative Minimum Requirements: MUST HAVE...

Head Guide/Concession manager and Front of House Manager. Job scope: Front of House Manager Requirements:At least 3-5 years in a similar position - Back and Front Office role in a reputable lodge. Diploma or equivalent in Hospitality Management (Beneficial) Excellent Reception and Front Office control (working independently so must be able to manage all aspects) Strong Financial sense and...

The Service Supervisor is to supervise service according to the service standards and ensure that service staff are fully prepared for each guest service, including confidence in food/menu descriptions and wine pairing recommendations. KEY FOCUS AREAS - Ensure consistency in services and products offered. - Monitor staff and patron activities to ensure that liquor regulations are obeyed. -...

Follow procedures for service, sales, expenses and profit goals as directed and as outlined in the beverage department's operating plans and budgets, whilst promoting the company goals of guest service and satisfaction, team work, reporting requirements and financial performance. KEY FOCUS AREAS - Perform consistent service according to the service standards and be fully prepared for each guest...

The Pastry Commis Chef is to prepare all food to the highest standard in line with the property food directive. Please note that this is a 3 month FTC contract KEY FOCUS AREAS - Follow procedures as directed to minimize shortages and wastage and effective stock control. - Follow procedures for effective asset management to maintain company assets in the best possible condition. - Follow...

Join our team and help deliver exceptional culinary experiences. As a Junior Sous Chef, you will assist in supervising kitchen operations, ensuring high standards of food preparation, hygiene, and guest satisfaction while supporting sustainability and team development. Key Responsibilities - Supervise and train kitchen staff in line with property standards. - Assist with kitchen administration,...

The Butler's main tasks include preparing and clearing all service venues, all necessary mise-en-place for service as well as serving food and beverages to his/her allocated guests in a professional, efficient, and courteous manner. KEY FOCUS AREAS Food & Beverage Service - Follow procedures for service, sales, expenses, and profit goals as directed and outlined in the beverage department. -...

The HR Administrator is responsible for monitoring correct HR processes as well as recording HR data accurately and ensuring that the correct documentation is kept up to date. Working closely with the HR Manager to ensure that HR policies and procedures are adhered to. Please Note - This Role requires you to live off site, company transport is provided if you do have your own transport. KEY...