Assistant Kitchen Manager jobs in Bloubergstrand

Job Advertisement: Kitchen Assistant (Full-Time) Location: Bootlegger Coffee Company About Us: Bootlegger Coffee Company is a vibrant, fast-paced café known for its exceptional coffee, delicious menu offerings, and welcoming atmosphere. We're passionate about providing our customers with high-quality food and beverages in a cozy, friendly setting. We're looking for a dedicated Kitchen Assistant...

Strategic Purpose ANEW Hotel Green Point is looking for an Assistant Kitchen Manager toLead kitchen operations to deliver exceptional culinary experiences through consistent food quality, operational efficiency, and team excellence while maintaining the highest standards of food safety, cost control, and guest satisfaction. Key Responsibilities Staff Management - Coach, mentor, train, and...

A hospitality management group in South Africa is seeking an experienced Head Chef to lead and mentor the kitchen team. Responsibilities include designing innovative seasonal menus, overseeing daily operations, and ensuring food quality and hygiene standards. The ideal candidate should have strong leadership skills, a culinary qualification, and the ability to manage a high-performing kitchen...

Kleinbosch has an exciting new position for a Kitchen assistant to join the production kitchen team. Requirements •A completed National Senior Certificate qualification (matric / Grade 12). •2–3 years' relevant experience in a food production or processing environment. •Good comprehension, ability to adapt, and a fast learner. •Good interpersonal skills. •Knowledge of the ready-to-eat meal...

Pay: From R5 900,00 per month Job description: Position: kitchen worker/salad prep and fresh items Salary: 5600 basic (does not include overtime, sundays, public holidays) Location: 20km radius from kitchen (claremont and town) Role description: to prepare and assemble all salads, sandwiches and wraps. Cooking and making of all in-house sauces. Preparing all fresh vegetables and garnish....

A leading catering management company in Cape Town is seeking experienced Catering Managers to lead operations at various facilities. The role requires a hands-on leader with strong culinary skills to oversee meal production, maintain high standards of food preparation, and manage kitchen staff. Candidates must have a minimum of 5 years' managerial experience in healthcare catering, and a formal...

About Us:We are currently seeking Cleaning Kitchen Managers with hotel experience to be based in Cape Town within the hospitality industry. The purpose of the Cleaning Kitchen Manager is to supervise and oversee the daily workings of the organisation operations. Responsible to maintain a high-quality standard of organisations deliverables in line with specific SLA’s and provide effective...

Purpose of the RoleTo lead and manage the kitchen operation while overseeing front-of-house flow in an open-kitchen setting, ensuring strict adherence to recipes, preparation methods, and service standards. The role requires a steady leader who protects quality daily, trains teams to work to system, and ensures the guest experience consistently reflects the restaurantâs values. Key...

We are looking for a Chef/Kitchen Manager to oversee and supervise production of food for our organization. Work closely with the Management team to promote the company's culture, mission and philosophy. Key Responsibilities: Operational Leadership: Direct daily kitchen operations, including prep work and cleaning, while ensuring compliance with safety and health regulations Inventory and Cost...

Looking for an enthusiastic and hardworking individual to join our back of house team as a Kitchen Manager at a popular Steakhouse in Constantia. Your main responsibilities as the Kitchen Manager will be to oversee daily kitchen operations, ensure efficient food preparation and proper cooking techniques, ensure kitchen cleanliness and maintain high food quality standards ensuring recipes are...

Job Title: Kitchen Manager Job Purpose: The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, including food preparation, staff management, inventory control, and maintaining cleanliness and safety standards. Key Responsibilities:Plan, prepare and execute menus that meet quality and nutritional standardsManage kitchen staff and delegate tasks as requiredEnsure...

Ordering. - Discipline and management of staff. - Quality control and overseeing of all preparation and production as well as managing the pass during service. - Manage and maintain the cleanliness and hygiene of the kitchen. - Inventory management and cost control. - Must have own reliable transport. - Must be willing to work shifts. - 3-5 years experience minimum in the same or similar...

Bossa Tygerfalls is seeking a experienced kitchen manager. Key responsibilities include, but are not limited to: 1. Personnel management 2. Daily stock control and rotation 3. Daily bulk portioning on Pilot POS 4. Attention to detail 5. Very good meat cutting ability and understanding of what a good yield is for different meat cuts 6. Ability to coordinate/run a kitchen under immense...

We are looking for a South African BBEE Kitchen Manager in V&A Waterfront. Busy A la' Carte restaurant, which does volumes in turnover, so must be able to handle pressure. 300 seater. Sound track record, at least 5 years as Kitchen Manager, R's 25K per month Must live in CT Own transport due to shifts Written references Also in need of a BBEE Restaurant manager up to R's25K per month...

Are you passionate about food, teamwork, and leadership? We are searching for an enthusiastic, young individual, recently out of college or school or with little kitchen experience.We understand that everyone has to start somewhere. That’s why we’re offering a unique, full-time Trainee Kitchen Manager position designed especially for young people who are just stepping into the professional world....

The Copper Collection at D'ARIA Wine Farm, is looking for and experienced Kitchen Manager & Chef.Requirements:- Minimum of 5 years experience as an experienced Chef.Work Location: In person

A catering company in Cape Town is seeking a Catering Manager to oversee operations at a healthcare facility. The role involves managing kitchen staff, menu planning, and ensuring compliance with high standards of food preparation. The ideal candidate should have a formal qualification in hospitality, at least 5 years of managerial experience in healthcare catering, and excellent interpersonal...

A facilities services provider in Cape Town is seeking an entry-level Kitchen Assistant to prepare and cook various food items while maintaining high hygiene and quality standards. The ideal candidate will have a matric qualification, proven cooking experience, and the ability to work collaboratively with a team. Responsibilities include food preparation for special diets, cleaning the kitchen,...

Are you passionate about the culinary arts and ready to take on a leadership role in a fast-paced restaurant environment? We are seeking an experienced and motivated Kitchen Manager to join our team and ensure the smooth operation of our kitchen.RESPONSIBILITIES- Oversee daily kitchen operations to ensure efficiency and high-quality service- Cut and prepare meat, dishes and other ingredients-...

A leading catering service provider in Cape Town seeks a Head Chef to lead the kitchen operations. The ideal candidate will have proven experience in a similar role, showcasing creativity in menu design while ensuring compliance with food safety standards. You'll be responsible for managing suppliers and stock, coaching a motivated kitchen team, and maintaining high-quality service. A relevant...